Students need structure, balance to live healthier
Leah Williams
Daily Egyptian
Bad eating habits happen year round, but health experts say proper
nutritional planning could help control the battle of the bulge usually
associated with this time of year.
As part of his job, John Massie, coordinator of Sports Medicine at
SIUC's Recreation Center, answers questions students may have regarding
fitness and nutrition. He said the best way to maintain or alter one's
weight generally comes down to basic arithmetic.
"It's all about balance," Massie said. "The calories in should equal the
calories out if weight is to be maintained."
Russ Klettke, author of "A Guy's Gotta Eat: The Regular Guy's Guide to
Eating Smart," wanted to write a book about the freedom of being able to
eat whatever you want.
"I think the way people struggle with food is unnecessary complicated,"
Klettke said. "We read so much into it. I have never been on a diet, but
I follow a general structure."
In his research, Klettke found many similarities in the eating habits of
single men and college students. He said many choose the convenience of
fast food and meals of high-calorie content over proper nutrition but
stressed the importance of eating right.
"It's smart to educate yourself in order to make better decisions to go
about your day," Klettke said.
According to the Centers for Disease Control and Prevention, results of
the 1999-2000 National Health and Nutrition Examination Survey indicated
that an estimated 64 percent of Americans were either overweight or
obese.
"The United States has a major problem with people being overweight or
obese," Massie said. "College students may not make a majority, but they
are heading that way."
Massie also noted that exercise has other benefits besides weight loss
or gain, as several studies have shown that people who exercise have
lower levels of stress, sleep better and have more energy throughout the
day.
Marjie Gillam, owner of Custom Fitness Personal Training Services, a
business dedicated to helping individuals develop healthier habits,
writes a weekly column titled "Road to Fitness" for Ohio's Dayton Daily
News.
Certified with both a personal trainer as well as a fitness consultant,
Gillam suggested making a low-cal dip for chips, using the sugar
substitute Splenda while baking and planning a full day of activities,
gym-related or not, as ways to maintain your weight while still
partaking in the season's festivities.
"The good news is that with proper planning, you can still enjoy great
meals without the guilt or stress," Gillam said. "Nutritional planning,
for example, is very important when it comes to managing your weight
this holiday season."
Klettke said students should not leave for a party on an empty stomach.
He recommended eating something small, such as a spoonful of peanut
butter or a slice of cheese, in order to avoid binge consumption later.
While keeping away from the high-calorie foods of the season could prove
difficult, Klettke said students should make every effort to eat foods
like salads and tuna fish, when they are not at parties and other
functions.
"By and large, you are going to take in more calories," he said. "But
when I am away from social events, I try to eat really healthy."
Massie advised standing away from the food and keeping hands occupied as
ways to deter the temptation to over indulge.
Both Massie and Klettke said people should keep in mind that alcoholic
beverages are often overlooked but are major contributors to unwanted
holiday weight gain. Massie added that people could switch to water for
a few drinks in order to help party healthier.
But eating healthy should not apply to just one time of the year.
Klettke said every one should be mindful of what they are doing now in
order to live a healthier future.
"Nutrition should be the same way as using credit," he said. "If you
don't pay attention, it gets ahead of you."
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